PISTACHIOS
Raw Pistachio
raw pistachios are natural and without the addition of salt, sugar, oil or fat. They are delicious snack for pistachio lovers and ideal as a snack, in your favorite pastries/desserts, cereals, yogurts and granola
Pistachio roasted unsalted
Roasted unsalted pistachios are lightly roasted without added salt. They are still in their shells to maintain their freshness and all-natural nutty flavor
Pistachio roasted salted
Roasted Salted Pistachios are seasoned and roasted whole with its open shell
Pistachio roasted with saffron
roasted pistachios with Pure Iranian Saffron have been perfectly roasted without salt and lightly infused with saffron to give them their unique and beautiful color and amazing flavor
Roasted Pistachio with Saffron& Lemon
pistachios roasted with lemon and floral aromatic saffron are whole nuts without the addition of salt, oil or fat. These pistachios are contained in their natural, open shells. They are crunchy in texture and creamy in flavor.
Great for snacking, cooking, or topping foods.
Roasted Pistachio with Lemon
pistachios roasted with lemon are whole nuts without the addition of salt, oil or fat. These pistachios are contained in their natural, open shells. They are crunchy in texture and creamy in flavor.
Great for snacking, cooking, or topping foods.
Buza Pistachio Kernel
Buza Pistachio Kernel “not ripe” have no shell and selected from early picked pistachio. Great for cooking, baking, desserts and ice cream.
Dry Roasted Unsalted Pistachio Kernel
dry roasted unsalted pistachio kernels are whole, dry roasted nuts. Great for snacking, cooking and topping foods.
Raw Shelled Pistachio Kernel
these premium pistachios have no shell and their gorgeous purple and green colors add so much beauty as a garnish. Excellent as a snack on their own or cooking, baking or toasted and added to salads, yogurt and much more
slivered pistachioo
Slivered Pistachio are used as one of the most popular pistachio products to prepare and cook a variety of foods desserts, ice cream, and so on